dog treats
vegetarian
( Serves 30)
Cooking Time: 20
Ingredients
- Oats 250 grams/ml
- Plain flour 30 grams/ml
- Eggs 65 grams/ml
- Apple 100 grams/ml
- Rapeseed (Oil) 40 grams/ml
Instruction
methods
- preheat oven to 190 C and line a baking sheet
- add the oats, egg, chopped apple, and flour to a blender and blitz until smooth. Add the oil and blend in. It should form a dough.
- flour a surface and roll out the dough until about 1cm thick
- use cookie cutters to shape your dog treats, and place on the tray. They won't spread, so can be placed close together but not touching.
- bake for 20 minutes until golden brown
Extra Notes
Apple and oats provide healthy fibre but are also gentle on your dog’s digestive system.
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